Blackcurrants


 * Blackcurrants **

Blackcurrants are a definite staple in Europe. These woody shrubs are renowned for their delectable berries. Blackcurrants are native to the temperate regions of northern and central Europe and the northern region of Asia. To grow, these plants prefer damp, fertile soil, and they also have very specific nutrient needs. Along with this, blackcurrants need particular temperature ranges to grow to its full potential. Despite these galling requirements, blackcurrants are used in many ways and are a very important crop.

The Russians were the first people to cultivate blackcurrants. They cultivated them in the 11th century, and it wasn’t until the late 17th century that Europeans started to till them. During World War II, many fruits that were rich in vitamin C, such as oranges, became very hard to obtain in the United Kingdom. To overcome the nutrient crisis, UK farmers began to grow more blackcurrants. For a period of time, blackcurrant syrup was given to every child under the age of 2. Since then, blackcurrant has been accepted as a common flavoring. Blackcurrants used to be popular in the United States as well. However, in the 20th century, it was discovered that blackcurrants carry many diseases. One of these blights is called “White Pine Rust”. White Pine Rust specifically attacks pine trees. Blackcurrants were banned from the United States for of the disease affecting the logging industry.

Not only do blackcurrants have a rich history, they also have a rich flavor. In Europe, blackcurrants can be found in many dishes. Blackcurrants are used to make jellies and jams. They are even used to make alcohol! In the United Kingdom, for example, blackcurrant cordial mixed with hard cider creates a popular drink known as “Cider and Black”. Blackcurrants are commonly cooked into a pur ée and used as an ingredient for many desserts. These plants also have a medicinal use. Symptoms of arthritis, spasmodic cough, and sore throats can be aided with blackcurrants. With all of the benefits this plant brings, it truly is a principal product.