Fish+and+Chips

Fish and chips are an English staple. Their fish and chip shops or “chippies” are like an American McDonald's or other fast food restaurants. Fish and chips are so popular in England there is one McDonald's for every eight fish and chip shops. The fish in fish in chips is almost always Atlantic caught, white, and flaky fish, such as cod. Traditional fish and chips are served with malt vinegar and mushy peas, served to go wrapped in newspaper. It is the perfect fast meal for a cold day. They have been served over generations. The history of fish and chips is that the first one was originally opened in Lancashire but they prefer the story that the first one was in London. Fish and Chips are also known as what fueled the industrial revolution because of their vast popularity during the time period. Mostly, because of their good price and convenience. Popularity of the dish in England has been referred to in English literature, like how they were referred to in Charles Dickens' book //Oliver Twist.// Though they are most popular in England they are very popular in other countries, such as, Scotland and Ireland. People from these countries have adapted the dish to make it more like their own. Even in England, some people enjoy their fish and chips with curry sauce instead of mushy peas and malt vinegar for a little more flavor.