Arroz+con+Poyo

= Arroz con Pollo =

Arroz con pollo is one of a family's most desired dish. It is simply made with just putting a piece of chicken on a plate with some rice. Though, in Peru they have Twisted the rice up a little bit. For example, many of peruvians rice include ceviche which then adds a green tint to the rice and some small vegetables is added, and if they really want to get fancy they can make a ceviche dip which you can mix it with the rice or the chicken.

The arroz con pollo is still very debatable of where it originated from because some people say it came from Spain or the Dominican Republic. Either way this dish is popular all throughout Latin America.

This friendly family dish could often be made by a mother if it's in a household or by a chef that will make it in a restaurant. After all the arroz con pollo is a very special dish that has impacted us because it could be made the same but people take their creativity and make it something better out of it.

By: Fabiely Roland