Shawarma

Shawarma is a type of Arabic meat preparation where lamb, beef, veal, turkey, chicken or even mixed meats are put on a rotisserie and could be cooked for a whole day. The meat is shaved off of the rotisserie for serving, while leaving the rest on for more cooking. Shawarma is typically referring to a sandwich or wrap made with the meats. Usually eaten with a few different arabic salads, tomato, cucumber or pitas. While on the rotisserie, spices are alternately stacked for more flavor. Sometimes shawarma is sided by french fries in some countries, and can be topped with tahini , amba  sauce, hummus , or flavored with vinegar and spices such as cardamom , cinnamon , and nutmeg . Before serving, it may be dipped in the excess fat from the cooking meat.